
Fresh Mozzarella Summer Truffle Strawberry Rhubarb


Black Bass, Romanesco, Cauliflower

Puffed Tapioca and Garlic Popcorn

Tripe braised in Hydromel

Basil Oil

Canettes de Monsieur Fleury

Scallop, Yuzu & Coriander Capers

Coriander Spiced Veal Flatiron

Kombu Raviolo & Wasabi

Halibut and Caramelized Kombu

Apple & Oat Cake, Vanilla, Tonka

Liquid Campfire

Grilled Wild Strawberries with Salted Milk

Beet Ballottine with Pomegranate and Elderflowers

Modern Garbure

Quebec bluefin tuna tartar spaghetti

Halibut de Sept-Iles, Pickles Ramps and grilled asparagus juice

Masago, Candied seaweed and salted milk

Strawberry & Roasted Banana Nougat


Carrot Carrot Carrot

Pickled dandelion andLamb Loin

Bonito from Quebec Tuna

Tomato and Parsley Gnocchetti

Pineapple Birthday Cake

Roasted Porcelet 5 ways

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